About this tour
Explore Antequera's Neolithic burial chambers—three dolmens recognised by UNESCO—then shift gears at a family-run vineyard for a tasting of award-winning wines paired with local tapas. The five-hour outing covers transport, guiding through ancient sites, and a cellar experience at Bodega Gross Hermanos. Ideal for those wanting archaeology and viticulture in one afternoon, with no hiking demands.
Highlights
- Three UNESCO-listed dolmens from Neolithic era
- Award-winning Bodega Gross Hermanos tasting
- Tapas paired with vineyard wines
- Private Machuca estate access
- Air-conditioned return transport included
- Accessible to all fitness levels
What to expect
You'll begin at the three dolmens—chambered tombs built thousands of years ago, now weathered stone monuments set into the Andalusian landscape. A guide contextualises the sites before driving you out to the vineyard. At Bodega Gross Hermanos, expect a cellar walk-through, several wine pours, and plates of jamón, cheese, or seasonal tapas. The tasting is unhurried; staff know their bottles. You're back in town by mid-afternoon.
Good to know
Minimum four people required for pricing. Wear comfortable shoes for the dolmen walk. Public transport links Antequera if you prefer independent arrival. All tastings and food included.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.