Bali Night Market Experience and Ubud Highlights tour

About this tour

A combined day and evening tour that pairs Bali's most photographed landscapes with an authentic local dinner experience. Kick off at 11 AM with visits to Tegenungan waterfall, Batuan's ancient temple, and Tegalalang's terraced rice fields, then transition into the evening at Pasar Senggol—the night market where Balinese residents actually eat. Sample street-kitchen specialities like babi guling and ayam tutu whilst rubbing shoulders with families and workers. Runs 8–10 hours with private transport, guide, and all entrance fees covered.

Highlights

• Tegenungan waterfall's cascading pools and jungle setting
• Batuan temple's intricate carvings and spiritual atmosphere
• Tegalalang rice terraces at golden-hour light
• Pasar Senggol night market—no tourist crowds
• Babi guling and ayam tutu cooked to order
• Private air-conditioned car throughout

What to expect

The day starts with a midday pickup and heads straight to Tegenungan, where you can cool off in the pools beneath the falls. Next, the tour moves through Batuan village to explore its temple complex with ornate stonework and working shrines. By mid-afternoon you're walking the contoured rice paddies of Tegalalang—bring a decent camera. As dusk falls, your driver navigates to Pasar Senggol in town. This is the real thing: cramped stalls, sizzling woks, plastic chairs, and queuing locals. Your guide points you toward quality vendors and you order plates of roasted meat, spiced chicken, and sides cooked in front of you. Eat standing, sitting, or however fits.

Good to know