About this tour
A nine-hour Barossa Valley wine and food tour departing from Adelaide, run by locals who know the region inside out. You'll visit three working wineries for tastings, eat lunch on a winery lawn, then call in at Maggie Beer's Farm Shop and Melba's Chocolate to round out the day. Small groups of up to ten mean you get proper attention from your guide, not the megaphone treatment.
Highlights
- Tastings at three Barossa wineries with knowledgeable local guide
- Gourmet grazing lunch on a winery's grounds
- Maggie Beer's Farm Shop visit and tasting experience
- Chocolate tasting plate at Melba's Chocolate Shop
- Hotel pickup and drop-off from Adelaide included
- Groups capped at ten people for genuine conversation
What to expect
You'll be collected from your Adelaide accommodation and driven into the Barossa in a comfortable air-conditioned minibus. At each of the three wineries, you'll taste a selection—staff at each place know their stuff and explain what you're drinking. Around midday, lunch arrives as a proper grazing platter spread across a winery's lawn, so you eat at your own pace. After that, Maggie Beer's Farm Shop is a working food producer worth an unhurried browse, then Melba's gives you a chocolate plate to finish on. The pace is relaxed and the group small enough that your guide can tailor the experience.
Good to know
Pick-up is direct from accommodation. Bottled water comes with the tour; other drinks cost extra. Dietary requirements—gluten-free, nut-free, dairy-free—can be arranged in advance, though cross-contamination risks exist at shared food venues. The tour isn't suitable if you're pregnant. Minimum four people needed to confirm your booking.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.