Bordeaux Food and Wine Tour : Authentic Artisan Flavors

About this tour

Taste your way through Old Bordeaux's producer-owned shops and tasting rooms on this 3.5-hour guided food tour. Your guide Aurélien introduces you to foie gras, rillettes, charcuterie, and canelé whilst a sommelier leads a wine and cheese pairing workshop. Capped at 10 people, you'll eat proper meals paired with local wines, picking up insider tips about where locals actually shop and what makes each producer's craft distinctive.

Highlights

• Foie gras, rillettes with caviar, and house-made charcuterie tastings
• Wine and cheese pairing workshop with a sommelier
• Caramelised canelé and other local pastries
• Family-run artisan producers in Old Town
• Sensory challenges to train your palate
• Small group of maximum 10 people
• Full meal across multiple stops

What to expect

You'll spend the afternoon walking Old Bordeaux's streets, stopping at independent food makers rather than tourist-focused shops. Each stop lets you taste and chat with owners about their methods—expect roughly 90 minutes of eating and drinking spread across several venues. The sommelier workshop teaches you how to evaluate wine and cheese combinations without any pretension; there's no expectation you'll already know the lingo. You'll build up to a satisfying meal's worth of food, not just nibbles. Bring an appetite and wear comfortable shoes.

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