Canarian Wine Experience at Bodega los Lirios

About this tour

Spend two hours at Bodega los Lirios exploring Canarian winemaking across generations. The estate pairs traditional viticulture with contemporary cellaring techniques, guided by staff who help you read the landscape and taste what it produces. You'll sample a glass of house red alongside regional nibbles, moving through vineyard views and barrel rooms that reveal how this corner of Spain translates soil and climate into wine.

Highlights

• Tour working cellars blending heritage methods with modern equipment
• Taste Los Lirios red wine paired with local charcuterie and cheese
• Walk vineyard grounds with views across Canarian terrain
• Learn how terroir shapes flavour and winemaking decisions
• Free parking on-site, wheelchair accessible throughout

What to expect

Your guide walks you through the bodega's operational areas, explaining how grapes move from vine to barrel to bottle. Expect sensory detail: the smell of fermentation, sight of oak ageing rooms, and discussion of what makes this region's volcanic soils distinctive. The tasting isn't rushed; you'll sit with your glass and local bites, learning to notice tannin and acidity rather than just drinking. Conversation tends toward the terroir—how altitude, exposure and soil type show up in the final product.

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