Chocolate & Churros Cooking Class in Madrid

About this tour

Master the art of hand-rolled churros and rich hot chocolate in a Madrid home kitchen, learning techniques passed through generations of one family. This 90-minute session strips away tourist versions to show you how locals actually make this beloved Spanish staple. You'll mix, shape, and fry your own batch from scratch, then sit down to eat them warm with thick chocolate, good wine or beer, and the soundtrack of your choice.

Highlights

• Hand-fry churros using family techniques honed over decades
• Mix and shape dough from scratch in a local's apartment
• Pair your batch with proper Spanish hot chocolate
• Learn while sharing wine, beer, and conversation
• Cook in central Madrid, no tourist kitchen setup

What to expect

You'll work in a real home kitchen in the centre of Madrid with your host, not a commercial cooking space. After a brief introduction to the dough and technique, you'll get hands-on—mixing, shaping, and frying the churros yourself under guidance. There's no rigid curriculum; the vibe is relaxed and social, with music playing and drinks flowing. Once your batch is golden, you'll gather to eat them straight away, dipped into thick hot chocolate, with coffee or tea on the side. Expect flour on your clothes and a proper feel for why locals queue for good churros.

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