About this tour
A four-hour cooking class held at your Tuscan villa, where professional instructors guide you through preparing regional dishes in your own kitchen. Learn to cook as locals do whilst exploring Chianti's culinary traditions and the area's celebrated wines. You'll prepare and enjoy both lunch and dinner, discovering why this corner of Italy takes its food and wine seriously.
Highlights
- Instructors arrive at your villa, no travel required
- Hands-on preparation of authentic Tuscan dishes
- Lunch and dinner included and eaten together
- Learn pairing principles with Chianti wines
- Cook in your own kitchen, take techniques home
- Suitable for families with prams and infants
What to expect
Expect the cooking team to arrive at your accommodation with ingredients and a clear plan for the session. You'll work alongside them in your villa's kitchen, rolling up your sleeves to prep pasta, sauces, and regional specialities. The class moves at a relaxed pace—this isn't a performance but a genuine introduction to how Chianti families approach cooking. Once dishes are ready, you'll sit down together to eat what you've made, tasting how the local wines complement the food. It's practical and unhurried.
Good to know
The class happens at your holiday house, so factor in travel time if you're staying outside the immediate area. Prams and service animals are welcome. Public transport is nearby if needed. Specialised infant seats available upon request.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.