About this tour
Your villa becomes a working kitchen for three hours as a Balinese cook guides you through preparing three genuine Indonesian dishes from scratch. You'll learn the techniques and stories behind each recipe, discovering how locals source and combine regional ingredients. The instructor handles setup and cleanup, leaving you free to focus on chopping, stirring, and tasting your way through an authentic culinary session without leaving home.
Highlights
- Learn to cook three traditional Indonesian recipes
- One-on-one instruction in your own villa kitchen
- Native cook shares local sourcing and technique knowledge
- All ingredients provided and included in price
- Instructor manages prep and cleanup
What to expect
Your instructor arrives with ingredients and begins by walking you through each dish's background and essential techniques. You'll handle the cooking itself—chopping vegetables, managing heat, timing flavours—while they guide your hand and explain the reasoning behind each step. Expect to get your hands dirty and taste as you go. The class moves at your pace, so there's time for questions and adjustments. By the end, you'll have three completed dishes ready to eat, and your kitchen will be restored to order.
Good to know
Wheelchair accessible throughout. The class works in your kitchen, so ensure you have basic equipment (knives, pots, pans, stove). Service animals welcome. Bring an apron if you prefer. Public transport available nearby if you need to arrange your own transport.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.