About this tour
Spend just under two hours at a fifth-generation family winery in Linguaglossa, exploring volcanic terroir and organic viticulture on Mount Etna's slopes. The Scilio estate has crafted wines since 1815, using traditional methods to capture the region's distinctive character in every bottle. You'll walk the vineyard, learn how they coax quality from the land, taste their Etna DOC range, and sit down to lunch with wine pairings.
Highlights
- Fifth-generation family winery operating since 1815
- Organic vineyard cultivation on volcanic Etna slopes
- Tasting of Etna DOC wines reflecting terroir
- Guided tour of historic estate buildings
- Lunch and snacks paired with vineyard wines
- Wheelchair accessible throughout grounds
- Small groups, intimate setting
What to expect
You'll start with a walk through the vineyards, seeing how the family approaches organic growing to get the best fruit. The tour moves into the winery itself—a place steeped in history—where they'll explain their philosophy: letting the land speak through the wine rather than forcing a style. Then comes the tasting: you'll sample several Etna DOC wines, learning what makes volcanic soil and altitude matter here. Lunch follows, properly matched to what you've tasted, with time to sit and absorb the landscape.
Good to know
The experience runs 1 hour 45 minutes. Water, wine, lunch and snacks are included. The entire site is wheelchair accessible with flat surfaces throughout. If you're bringing small children or infants, prams work fine and high chairs are available.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







