About this tour
Spend two to three hours at Panzanello vineyard in Chianti Classico, where you'll eat a seasonal lunch featuring local produce and house-made pasta, then taste six wines ranging from classic reds to organic rosés and sparkling varieties. The estate sits among rolling Tuscan hills dotted with cypress trees, offering a genuine working winery experience rather than a polished tasting room.
Highlights
- Six-wine tasting from Chianti Classico through Super Tuscan labels
- Seasonal multi-course lunch with garden vegetables and homemade puddings
- Tuscan bruschetta with estate extra virgin olive oil
- Panzanello vineyard tour amongst cypress-lined countryside
- Cantuccini and almond biscuits typical of the region
What to expect
You'll arrive at the vineyard around midday and move straight to lunch in their dining space. Expect a proper sit-down meal—bruschetta starters, a seasonal first course, a meat or vegetarian second course with vegetables, then pudding. Wines arrive as you eat, paired informally rather than formally presented. The six bottles showcase what the estate produces, including organic options. Two hours covers the whole experience unhurried; three if you linger over conversation.
Good to know
Service runs Tuesday to Saturday, 12:00–14:00. The site is fully wheelchair accessible with accessible transport and facilities. Prams and infant seats available. Arrive on time; countryside location means you'll need your own transport or a pre-arranged driver.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.