About this tour
An eight-hour loop through South Australia's wine country and Adelaide Hills, combining hands-on farm experiences with tastings and a sit-down meal. You'll pick strawberries at Beerenberg, browse Melba's chocolate workshop, taste wines at two Barossa producers, and eat lunch at Kies Family Wines. The day includes transport from city hotels, an English-speaking guide, and visits to Seppeltsfield's heritage grounds.
Highlights
- Pick your own strawberries at Beerenberg Farm
- Walk through Melba's chocolate factory workshop
- Gourmet lunch paired with boutique wine at Kies
- Two separate tastings at Barossa wineries
- Seppeltsfield Estate's Avenue of Palms and heritage sites
- Round-trip hotel transport included from CBD
What to expect
You'll spend the morning in the Adelaide Hills doing tactile stuff—plucking berries, stepping through a working chocolate space. After a drive into the Barossa, lunch at Kies pairs food with wine in a relaxed setting. The afternoon splits between Seppeltsfield, where you'll wander gardens and outbuildings, and a final tasting at Ubertas before the return journey. Expect a full day on your feet with moderate walking across vineyard and farm grounds. The pace is unhurried; this isn't a rushed tick-box tour.
Good to know
Strawberries cost extra (around $12.50/kg, paid on-site). Bring cash or card for any purchases. Not suitable if you have spinal issues, are pregnant, or have heart concerns. You'll need reasonable fitness for the walking involved. Venues may swap for similar alternatives depending on bookings.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.