About this tour
Taste across three celebrated Burgundy domains in a single day, starting from your Paris hotel. You'll work through fifteen wines at Jean-Marc Brocard, Domaine Céline et Frédéric Gueguen, and Chateau de Pommard, encountering Premier and Grand Cru expressions alongside cheese pairings and expert guidance. A sommelier leads the final tasting at Pommard's historic cellars. The 14-hour journey suits groups of two to seven, with professional driving and optional lunch in Chablis village.
Highlights
- Fifteen wines across three family-run domains
- Premier and Grand Cru Chablis direct from producers
- Chateau de Pommard cellar tour with resident sommelier
- Cheese pairings at Jean-Marc Brocard's vineyard
- Hotel collection and return in Mercedes sedan or minivan
What to expect
You'll depart your accommodation mid-morning and travel northwest into wine country with a professional driver. At each domain, expect guided walks through vineyards or cellars followed by structured tastings—rarely rushed, often conversational. Brocard's session includes local cheeses; the middle stop rotates between two producers depending on availability; Pommard's finale is led by an on-site sommelier familiar with the estate's back catalogue. Pace yourself: fifteen tastings over six to seven hours is manageable but requires water and food breaks. Lunch in Chablis village (booked separately) fits naturally mid-afternoon.
Good to know
Wear comfortable walking shoes for vineyard sections and cellar floors. The minivan option suits larger groups better than back-to-back sedan transfers. Tastings assume a discerning palate but no technical knowledge. Gratuities and any wine purchases are separate.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.