About this tour
Spend 90 minutes learning Tuscan winemaking from a certified sommelier, tasting seven regional varieties from Vernaccia to Brunello di Montalcino alongside cured meats and aged cheeses. You'll discover how Chianti Classico, Vino Nobile di Montepulciano, and Brunello reflect centuries of local tradition, then take home a bottle of your favourite. The venue is air-conditioned, wheelchair-accessible, and suited to serious wine drinkers aged 17 and over.
Highlights
- Seven Tuscan wines, from crisp whites to complex reds
- Sommelier-led tasting with regional history and terroir breakdown
- Prosciutto, salami, aged cheese, bruschetta, olives pairings
- Complimentary bottle to take home per two guests
- Wheelchair accessible, gluten-free and vegetarian options available
What to expect
A structured tasting room session where the sommelier guides you through each wine's origin, flavour notes, and food pairing logic. You'll work through the lineup methodically—starting with Vernaccia and Bolgheri Rosso, building to the fuller Chianti and Brunello expressions. Between pours, you'll taste Tuscan charcuterie and cheese that echo the wines' regional roots. The mood is educational rather than rushed; expect to spend time on each glass. By the end, you'll recognise the differences between a base Chianti and a Riserva, and understand why Brunello commands its reputation.
Good to know
Bring a valid ID (legal drinking age is 17+). Arrive on time—late arrivals cannot join. Minimum two guests required to run. Gluten-free and vegetarian platters available if requested at booking. Not suitable if pregnant. Confirmation is instant.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.