About this tour
Fly by private helicopter into Victoria's Yarra Valley for an afternoon that pairs aerial views with cellar-door tastings and restaurant dining at Hubert Estate. This four-hour package combines the thrill of helicopter travel with cold-climate wine appreciation and modern-Australian cooking, all tailored to small-group comfort. You'll land at one of the region's architectural standout properties and taste its signature vintages before settling into a curated lunch menu.
Highlights
- Private helicopter reserved exclusively for your group
- Guaranteed window seat for flight and vineyard views
- Cold-climate wine tasting at St Hubert's cellar door
- Modern-Australian lunch at Quarter's Restaurant
- All-inclusive package; no hidden costs
- Climate-controlled comfort throughout
What to expect
After boarding your chartered helicopter, you'll gain altitude above Melbourne and ascend into Yarra Valley's rolling vineyard landscape—roughly 60 minutes of flight time gives you genuine perspective on the region's geography. On arrival at Hubert Estate, you'll move indoors to the cellar door for guided tastings of the estate's cool-climate range, then transition to Quarter's Restaurant for a structured lunch menu showcasing what the property's kitchen does well. The whole sequence is choreographed but unhurried, designed around your group's pace rather than a crowded schedule.
Good to know
Bring sunglasses and a light layer for temperature shifts between helicopter cabin and ground. Suitable for most fitness levels; mainly involves walking and sitting. Book well ahead—helicopter availability fills quickly during peak season.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







