Italian Cooking Private Class on Lake Maggiore

About this tour

Master three cornerstone Italian dishes in a three-hour hands-on class overlooking Lake Maggiore near Varese. You'll prepare pizzoccheri, Ligurian pesto, and tiramisu from scratch, then sit down to eat what you've made alongside wine or coffee. This private session suits all skill levels and welcomes families with prams.

Highlights

• Cook pizzoccheri, pesto, and tiramisu from scratch
• Lakeside setting in Varese province
• Taste your creations with included wine or coffee
• Private class, no group crowds
• All fitness levels welcome

What to expect

Arrive ready to work in the kitchen under guidance. You'll handle ingredients and techniques for all three dishes, learning the logic behind each rather than just following steps. Expect roughly 90 minutes of cooking, then about an hour to relax and eat together. The instructor will explain regional origins and variations. Bring an appetite—tiramisu is rich, so pace yourself.

Good to know