Kid Friendly Provence Ice Cream and Olive Oil Tasting Experience

About this tour

Spend 90 minutes in a Provence olive grove learning how local producers craft oils and ice creams, guided by an expert sommelier. You'll taste small-batch ice creams and sorbets paired with cold-pressed oils, discovering how these two seemingly different products share similar production philosophies and terroir. The setting is relaxed and family-oriented, with space for prams and children to roam between tasting stations.

Highlights

• Taste artisanal ice creams and sorbets against olive trees
• Learn oil pressing techniques from a sommelier-trained expert
• Discover unexpected flavour pairings between cream and oil
• Walk through working Provençal olive grove
• Pram-friendly with shaded tasting areas
• Sample locally made products straight from producers

What to expect

You'll arrive at an active olive grove where the sommelier introduces both the land and its products. The tasting moves between the trees, stopping at stations where you'll sample different ice cream and sorbet flavours, then taste complementary olive oils. The expert explains production methods, harvest timing, and what flavours come from different techniques. It's informal—kids can taste what appeals to them, and there's room to ask questions. You'll finish understanding how both ice cream and oil rely on quality ingredients and careful temperature control.

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