Madrid Spanish Omelet Cooking Class and Bottomless Wine brunch

About this tour

Learn to make Spain's most iconic dish—the tortilla española—in a hands-on class in Madrid. Spend 105 minutes working with quality ingredients under expert instruction, then sit down with your group to eat what you've cooked, washing it down with bottomless wine and coffee. You'll leave with the technique down and new people to swap food stories with.

Highlights

• Master the Spanish omelette from scratch with a working chef
• Use premium ingredients sourced for authentic flavour
• Bottomless wine and coffee throughout the session
• Cook alongside other food-minded travellers, not alone
• Eat your finished dish straightaway, still warm
• Takeaway skills you'll actually use at home

What to expect

You'll arrive and jump straight into making tortillas—no theory lectures, just doing. The instructor walks you through technique whilst you handle the pan, potatoes, and eggs yourself. Once cooked, everyone gathers to taste together, refilling wine glasses and swapping notes on what worked. Expect a relaxed, chatty vibe rather than a formal class. The whole thing runs just under two hours, so it's focused without feeling rushed.

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