About this tour
Spend six to seven hours exploring Margaret River's wine and beer scene with a hands-on twist. Departing from Dunsborough or Busselton, you'll visit three award-winning boutique wineries, blend your own wine to drink with a gourmet lunch, sample chocolates, and finish at a local micro-brewery. Transport, tastings and meals are included, making this a relaxed introduction to the region's best drops.
Highlights
- Create your own wine blend during a guided winemaking session
- Taste across three boutique wineries with expert commentary
- Gourmet winery lunch featuring pizzas, salads, fresh sides
- Chocolate pairing tasting at one venue
- Micro-brewery stop to sample local craft beers
- Return transport from Dunsborough and Busselton included
What to expect
You'll be collected from your accommodation and driven to the first winery, where staff walk you through blending techniques before you craft a bottle to pair with lunch. The day flows between three cellar doors, each offering different wines and perspectives on Margaret River's terroir. Midway through, you'll sit down to a spread of gourmet pizzas and salads at a winery restaurant, drinking the blend you created that morning. After chocolate tastings, the tour wraps at a micro-brewery where you can order fresh craft beers. It's unhurried—ideal if you want to learn without the intensity of serious wine education.
Good to know
Notify the operator of dietary requirements at least 24 hours ahead. Drinks at the final brewery aren't included—budget accordingly. Out-of-area surcharges ($40) apply for Bunker Bay, Eagle Bay and Port Geographe. Service animals welcome. Infants travel free on an adult's lap.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.