Naples Night Pizza & Street Food Experience (by Streaty)

About this tour

A three-hour evening ramble through Naples with locals who know where to eat. Your small group (ten people max) hits the spots Neapolitans actually visit—not the tourist circuit. You'll taste fried pasta fritters, potato croquettes, a pizza you won't spot in guidebooks, fresh mozzarella, and a closing sweet. Local wine, beer and limoncello flow throughout. Come with appetite; leave with the real pulse of the city's food culture.

Highlights

• Fried pasta frittatina and crispy potato croquettes from neighbourhood joints
• Handpicked pizza unavailable in tourist zones or guidebooks
• Fresh mozzarella and local cheese tastings
• Wine, beer and limoncello pairings with each stop
• Neapolitan guides who live and eat in these streets
• Groups capped at ten for genuine conversation
• Closing dessert matched with local tradition

What to expect

Expect three hours of steady walking through working neighbourhoods, stopping at five or six spots where locals queue. Food here is fried, carb-heavy and uncompromising—this is what Neapolitans eat daily, not what restaurants serve tourists. Your guide introduces you by name at each stop, handles ordering and explains the history. You'll stand whilst eating most dishes; seating isn't guaranteed. Portions are modest tastings, not full meals. Bring cash for tips; the experience moves at a conversational pace, not a rushed clip.

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