About this tour
Spend eight hours at Queensland's leading camel dairy, then transition to vineyard tastings with lakeside views. Start with morning tea before meeting the farm's animals, learning about camel milk's nutritional profile, and sampling gelato and cheese made on-site. After lunch, drive to The Overflow Estate 1895 for wine tastings paired with charcuterie overlooking Lake Wyaralong. The full-day itinerary suits all fitness levels and includes transport, meals, and cellar door access.
Highlights
- Feed camels and photograph with herd at operating dairy
- Taste award-winning gelato and cheeses made from camel milk
- Learn production methods from professional cameleers
- Sample wines at historic 1895 grazing estate
- Charcuterie board and lake views at cellar door
- Discover camel milk skincare benefits firsthand
What to expect
The morning begins with tea before staff guide you through the working dairy operation. You'll interact directly with camels, feeding and photographing them alongside learning about their milk's health properties. The farm showcase includes tasting their gelato, cheeses, and skincare products—expect genuine enthusiasm from producers about their craft. After lunch at the farm, you'll transfer by air-conditioned coach to The Overflow Estate 1895, arriving mid-afternoon. There you'll taste several wines in a relaxed setting overlooking the lake whilst enjoying a prepared charcuterie selection. Expect a slower pace in the afternoon suited to savouring both wine and views.
Good to know
Bottled water and light refreshments travel with you on the bus. Lunch and morning tea are included, though additional drinks or food aren't. Service animals are welcome. Public transport options exist nearby if you prefer independent travel to either location.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.