Organic Family Winery Experience in Liguria

About this tour

Spend 90 minutes at a family-run organic vineyard in Liguria, meeting the winemaker and learning how they cultivate grapes without chemicals. You'll walk through the working vineyards, descend into the stone cellar, and taste four wines alongside the property's own olive oil, grappa, and seasonal produce. A straightforward introduction to how small-scale Ligurian producers make wine.

Highlights

• Meet the winemaker and walk active vineyard rows
• Taste four organic wines in the working cellar
• Sample house-made olive oil and grappa
• Try local farm products paired with each wine
• Tour a preserved Ligurian farmhouse

What to expect

After arriving at the farmhouse, the winemaker will show you around the vineyard, pointing out the organic practices they use instead of synthetic treatments. You'll descend into a cool, dimly lit cellar where wooden and concrete vessels store aging wine. The tasting sits you down for four separate wines, each paired with something from the farm—cheese, cured meat, preserved vegetables. The grappa and olive oil tastings follow. Expect to be on your feet for the vineyard section and seated for the cellar portion. No formal education required, just curiosity.

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