About this tour
Cook three authentic regional dishes in a Cesarina's Sant'Agnello home over four hours. Your host walks you through time-honoured techniques while you work at your own station with full equipment and ingredients. Finish by eating what you've made, paired with local red and white wines, water, and coffee.
Highlights
- Three regional recipes taught hands-on
- Private class in a local's home kitchen
- Your own workstation with full tools
- Taste your dishes with local wines
- Coffee and refreshments included
- Public transport nearby for access
What to expect
Arrive at your Cesarina's home and take a place at your workstation, fully set up with knives, boards, pans and everything you'll need. Your host demonstrates each dish step-by-step, sharing technique and local knowledge. You replicate what you've learned, with guidance on hand. Once cooking finishes, you'll sit down to eat your three creations alongside a selection of local wines and coffee. The whole experience runs four hours at an unhurried pace.
Good to know
Public transport reaches the location easily. The Cesarina maintains full sanitary protocols including hand-washing supplies and sanitiser. Keep 1 metre distance where possible; masks and gloves available if needed.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.