About this tour
Learn to cook three signature Maranello dishes in a Cesarina's home kitchen, then sit down to eat what you've made with local wines. This three-hour private class puts you at your own workstation with a passionate home cook who shares genuine regional recipes and techniques. You'll leave with an apron, shopping bag, and the ability to recreate these dishes at home.
Highlights
- Cook three authentic Maranello regional recipes from scratch
- Private one-on-one instruction in a local home kitchen
- Taste your finished dishes paired with local red and white wines
- Take home Le Cesarine apron and recipe shopping bag
- Learn from a home cook, not a restaurant chef
What to expect
You'll arrive at your Cesarina's home and be given your own cooking station, fully equipped with knives, pans and measured ingredients. The lesson unfolds at a relaxed pace—your host walks you through three dishes, explaining the why behind each step, not just the how. Expect to use your hands, ask questions, and make mistakes; that's the point. After roughly two hours of cooking, you'll plate up and eat together at the table, with wines poured and time to chat about food, Maranello, and travel.
Good to know
Public transport is nearby if you need it. Cesarinas follow strict sanitation protocols and provide hand sanitiser and paper towels. The class accommodates one person or small groups; maintain spacing where possible. Wear comfortable clothes you don't mind getting flour on.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.