Private cooking class at a Cesarina's home with tasting in Padua

About this tour

Cook three signature Paduan dishes in your host's home kitchen, then sit down to eat what you've made with local wines. This three-hour private class puts you at your own workstation with a Cesarina—a professional home cook—who walks you through regional recipes and techniques. You'll leave with both full plates and the ability to recreate these dishes at home.

Highlights

• Three authentic Paduan recipes from your host cook
• Full workstation with tools and ingredients provided
• Taste your creations paired with local red and white wines
• Eat together at the family table
• Learn practical tricks specific to regional cooking

What to expect

You'll arrive at your Cesarina's home and move straight into the kitchen. She'll demonstrate each dish, then guide you through the steps at your own prep station. Expect hands-on work—chopping, mixing, cooking—with her watching, adjusting technique, and answering questions. Once everything is ready, you'll move to the table, taste all three recipes, and discuss them over wine. It's unhurried and conversational rather than rushed.

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