About this tour
A four-hour hands-on cooking class set in a lemon grove overlooking the Amalfi coast. You'll learn to prepare traditional Italian dishes using produce picked that morning, guided by a local cook. The session opens with a welcome drink, moves through the garden, then into the kitchen where you'll cook and eat together. You'll leave with recipes, a homemade lemon cake, and a gift box of local specialities.
Highlights
- Cook three courses in a working lemon garden
- Pick seasonal produce straight from the trees
- Learn traditional recipes from a local chef
- Eat your own meal with sea views
- Take home homemade lemon cake and local products
- Small group setting, tailored to your tastes
What to expect
You'll arrive at a terraced lemon grove perched above the sea. After a welcome drink, the cook walks you through the garden, explaining which fruits and vegetables are in season and why they matter to the day's menu. Back in the kitchen, you'll prep and cook alongside them—chopping, stirring, tasting as you go. Expect to handle a knife, stand for the duration, and work at a moderate pace. Once everything's ready, you'll sit down to eat what you've made, paired with local wine or soft drinks. The pace is relaxed; this isn't a race.
Good to know
Wear comfortable shoes with good grip for the garden paths. The kitchen can get warm; dress in layers. Let the operator know about dietary requirements when booking. Not suitable if you have mobility issues, are pregnant, or have heart or spine conditions. Public transport stops nearby if you prefer not to drive.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.