About this tour
Spend five hours driving through Chianti's vine-covered slopes and stone villages in your own minivan with a private driver. You'll visit small family-run wineries still using traditional methods, taste Chianti Classico and local olive oil, and wander medieval hamlets like Greve and Montefioralle. The route adapts to what you want to see, whether that's a quick tasting or a long lunch at a working estate. Departs Florence mornings at 9:30 or 11:00.
Highlights
- Private minivan with driver versed in Tuscany back roads
- Tastings at compact, independently-owned organic vineyards
- Medieval villages: Greve, Montefioralle, Badia a Passignano
- Local Chianti Classico, olive oil, cured meats from Falorni
- Optional full lunch with wine pairings at a working farm
- Customisable stops and timing to suit your group
- Hotel pickup and drop-off included in Florence
What to expect
Your driver collects you from your Florence hotel at your chosen time and guides the minivan through undulating countryside dotted with cypress and oak. You'll pull up to two or three small wineries where owners or staff walk you through how grapes become wine, then pour tastes of their current releases. Stops in village piazzas give you time to browse local shops or grab coffee. If you've booked lunch, you'll eat at a winery or farm kitchen—expect simple, seasonal fare with matching wines. The whole day has a leisurely pace; there's no rushing between numbered stops.
Good to know
Wine tastings cost €25–35 per person on the day. Lunch runs €35–60 depending on whether you choose light bites or a full meal. Children under 18 cannot taste wine. The minivan holds six people maximum. Confirm your booking by email the day before. Umbrellas provided if weather turns.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







