About this tour
Giuseppe, a celebrated pizzaiolo, arrives at your home with a complete mobile kitchen—oven included—to teach you Neapolitan and Roman pizza techniques over two hours. You'll shape dough, work with quality ingredients, and eat what you make, all without touching a dish afterwards. It's a private masterclass in authentic Italian pizza craft, tailored for those who want the real thing without leaving their kitchen.
Highlights
- Learn both Neapolitan high-rise and Roman thin-crust styles
- Professional oven delivered and set up at your door
- Eat unlimited pizzas you've made yourself
- Giuseppe handles all prep, cooking, and cleanup
- Up to 14 people, multilingual instruction available
- Electricity and running water only requirements
What to expect
Giuseppe arrives with a portable professional oven, ingredients, and tools. After a brief introduction to dough fermentation and hydration, you'll get hands-on shaping pizzas—first the lighter, airier Neapolitan style, then the crispier Roman approach. He'll correct your technique in real time as you stretch dough and top your creations. Each pizza goes straight into the hot oven. You'll eat what comes out, warm and proper. The whole operation is his responsibility; you simply cook, eat, and chat.
Good to know
Smart casual dress. Drinks (wine, beer, spirits) available for purchase separately, as is buffalo mozzarella if you want premium toppings. Maximum 14 people per session. Wheelchair accessible throughout, with accessible parking and transport options nearby. Service animals welcome.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.