Private wine & Evo Oils Tasting with Vegetarian Meal

About this tour

A hands-on afternoon or evening at a family-run Tuscan estate near San Gimignano, where you'll learn how biodynamic farming shapes their wines and oils before sitting down to a vegetarian meal with tastings. The working vineyard and olive grove views stretch across the rolling countryside, with the medieval town's towers visible on the horizon. Your hosts—members of the farming family—walk you through their production methods and pour their organic vintages alongside freshly pressed oils, all sourced from their own land.

Highlights

• Biodynamic farming methods explained by family members
• Taste wines and olive oils direct from the vineyard
• Vegetarian lunch or dinner overlooking Tuscan hills
• Views of San Gimignano's medieval towers
• Learn the estate's history and agricultural practices

What to expect

You'll arrive at a rustic farmhouse perched above the Tuscan landscape. The session opens with a candid rundown of how the estate operates—their biodynamic approach, the philosophy behind it, and decades of family history. Then you move to the tasting: several wines paired with olive oil samples, each one produced on-site. The vegetarian meal follows, designed to complement what you've tasted. Expect genuine hospitality rather than polished performance; your guide is a family member who speaks either Italian or English, and they'll answer questions freely about the work.

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