Private wine tasting meals at Seville's oldest tavern

About this tour

Spend two and a half hours at Seville's longest-running tavern learning how Spanish wines match with carefully chosen dishes. A sommelier with three decades of industry experience guides you through regional varieties and food pairings, building your understanding of what makes Spanish wine tick. You'll taste wines alongside lunch or dinner, finishing with coffee or tea.

Highlights

• Taste Spanish wines with three decades of expert knowledge
• Try regional varieties paired with seasonal dishes
• Eat lunch or dinner in a historic Sevillian tavern
• Learn how wine and food work together
• Finish with coffee or tea

What to expect

You'll arrive at the tavern and settle in with your guide, who'll walk you through the wines you're about to taste. Each glass arrives alongside a course designed to complement it—expect to understand not just what you're drinking, but why it works with what's on your plate. The guide draws on decades working in Spanish vineyards and cellars, so questions get real answers rather than rehearsed spiel. Two and a half hours moves at a relaxed pace; you're eating and talking as much as tasting.

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