About this tour
Spend three hours in a Rome kitchen learning to build a full Italian dinner from scratch under a chef's guidance. You'll work with fresh ingredients, master techniques you can recreate at home, and sit down to eat what you've made. The class happens in a professional kitchen with all equipment provided, and the venue is fully wheelchair accessible.
Highlights
- Hands-on cooking with a professional Italian chef
- Prepare a complete three-course Italian meal
- Fresh, seasonal ingredients supplied and ready
- Dine on your own creations at the end
- Fully accessible venue with nearby public transport
- Take-home techniques for your own kitchen
What to expect
Arrive at the kitchen ready to cook. Your chef will walk you through each dish—likely pasta, sauce, and a secondi or contorno—showing you the why behind each step, not just the how. Expect to get your hands involved: rolling pasta, tasting as you go, adjusting seasoning. After two and a half hours of work, you'll sit down together to eat the results with water provided. It's less performance and more apprenticeship—practical and unhurried.
Good to know
Wear clothes you don't mind getting flour on. Public transport is a short walk away if you need it. The kitchen is fully accessible throughout, including surfaces and seating areas. Water is included; bring cash if you want to tip separately.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.