About this tour
Learn to cook three classic Italian dishes at Quanto Basta, a neighbourhood cooking school in central Sorrento. Chef Antonino, trained by his grandmother, guides you through making fresh pasta, fish acquapazza, and tiramisu from scratch. You'll kick off with prosecco and prawns, then sit down to eat what you've prepared, paired with local wine. The whole experience takes three hours and leaves you with real skills and a full stomach.
Highlights
- Make pasta, fish acquapazza, and tiramisu with chef Antonino
- Welcome prosecco and salt-and-pepper prawn appetisers
- Cook in a small street-front venue in the city centre
- Eat your creations with accompanying wine
- Learn techniques passed down through Antonino's family
What to expect
You'll arrive at the intimate Quanto Basta school and settle in with a glass of prosecco and warm prawns. Antonino will walk you through each dish, showing you how to roll pasta, prepare fish the traditional way, and layer tiramisu properly. Expect hands-on work—you're cooking, not watching. Once everything's done, you'll sit at a table with your fellow participants and eat what you've made, with wine to match. It's relaxed and social, with time to chat between courses.
Good to know
Tell the organisers about any food allergies or dietary restrictions when you book. The cooking school sits near public transport in the city centre. Your confirmation voucher holds the exact address and any final details you need before heading over.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.