Sommelier-Led Food & Wine Experience in Barcelona

About this tour

A three-hour guided exploration of Barcelona's wine and food landscape led by a Certified Sommelier. Small groups of up to eight move through characterful neighbourhoods, stopping at carefully chosen wine bars where Spanish bottles meet seasonal tapas. You'll learn about Spain's wine regions, how to taste properly, and what locals actually eat—the sort of knowledge that transforms how you drink and eat for years afterwards.

Highlights

• Certified Sommelier guides you through Spanish wine regions
• Seasonal tapas paired with Spanish wines at neighbourhood bars
• Maximum 8 guests for genuine conversation and attention
• Insider stories about local food culture and traditions
• Learn proper tasting technique, not wine-speak theatre

What to expect

You'll meet your sommelier and move at a civilised pace through Barcelona's less-touristy quarters, stopping at 3–4 wine bars chosen for their honest approach to Spanish wine. Each stop pairs a different wine—perhaps a Riojan red or Catalan white—with fresh, seasonal food made that day. The sommelier explains what's in your glass without pretension: where the grapes grew, why they taste this way, what makes them work with what you're eating. By the end, you'll understand Spanish wine well enough to navigate a wine list alone.

Good to know