Spanish Cooking Class for Social Good

About this tour

Learn to cook three Catalan classics in a two-hour private class in Barcelona with a local chef who shares the stories and traditions woven into each dish. You'll prepare gazpacho, paella, and crema catalana using seasonal ingredients, then sit down to eat what you've made alongside a drink of your choice. Every booking supports Mescladís, a nonprofit that trains people from marginalised communities for careers in hospitality.

Highlights

• Prepare gazpacho, paella, and crema catalana from scratch
• Cook alongside a passionate local chef in a private setting
• Learn traditional Catalan techniques and ingredient sourcing
• Enjoy your cooked meal with wine, beer, or soft drinks
• Support job training for refugees and marginalised communities
• Take home recipes to recreate in your own kitchen
• Fully accessible venue with dietary options available

What to expect

Your chef will walk you through each stage of preparing three authentic Catalan dishes, explaining the cultural roots and regional variations as you work. You'll handle the cooking yourself, not watch from the sidelines—expect hands-on work with fresh produce and traditional methods. The class moves at a comfortable pace, giving you time to absorb techniques and ask questions. Once everything's plated, you'll sit together to taste your efforts with a refreshing drink, making the meal a shared celebration rather than a rushed finale.

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