About this tour
Learn to make pasta and tiramisu from scratch on a rooftop overlooking Vatican City, then taste five Italian wines paired with your creations. A Roman chef guides you through traditional techniques in an intimate setting, finishing with limoncello. The full experience takes two and a half hours and includes a certificate of completion.
Highlights
- Roll and shape fresh pasta by hand with expert guidance
- Master tiramisu assembly using authentic Italian method
- Taste five DOC wines: two reds, two whites, one rosé
- Rooftop views across Rome's historic centre
- Sip limoncello whilst overlooking Vatican skyline
- Eat what you've cooked, paired with wine
What to expect
Arrive at the rooftop space near Vatican and meet your chef instructor. You'll spend the first portion learning to mix, knead and shape pasta dough, working through each stage hands-on. Next comes tiramisu assembly—layering, soaking, dusting—the full process demystified. Once cooking wraps, you'll sit down to your meal. The wine tasting runs parallel: five bottles arrive in sequence, each explained by region and character, with limoncello to finish. The pace is relaxed and conversational; expect questions and stories about Roman food culture.
Good to know
Public transport reaches the location easily. Strollers welcome for infants. Wines and oils cannot leave the premises. No gratuities included. You'll receive a certificate but nothing to take home except skills and memories.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.