Venetian Wine Experience: Prosecco, Valpolicella with Cicchetti

About this tour

A 90-minute tasting in Venice led by a sommelier covering three Veneto wines—Prosecco, Soave, and Valpolicella Classica. You'll learn how regional soil and tradition shape each wine's character whilst sampling small plates of cicchetti made from local, seasonal produce. The intimate setting gives you space to ask questions and develop a real feel for what distinguishes one bottle from another.

Highlights

• Three Veneto wines with sommelier-led commentary on grapes and terroir
• Cicchetti bites sourced from seasonal local ingredients
• Learn winemaking traditions specific to the region
• Intimate Venetian venue with convivial atmosphere
• Expert guidance on aroma, flavour pairing, and production methods

What to expect

Your sommelier will walk you through three distinct wines, explaining how the Veneto landscape and centuries of practice influence what's in your glass. Between tastings, you'll eat small bites of cicchetti—traditional Venetian snacks that complement each wine. The session unfolds at a leisurely pace in a proper tasting room. Expect to ask questions and swap observations with others in the group. By the end, you'll understand the difference between these three wines beyond their labels.

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