About this tour
Explore Château Gigognan's organic vineyard and modern 2018 cellar nestled among lavender fields, beehives, and olive groves in France. This 90-minute visit traces the estate's approach to sustainable viticulture and small-scale production—wine, honey, and olive oil—before tasting wines in the cellars. The château's diversified landscape and heritage offer an intimate look beyond typical wine tourism.
Highlights
- Organic vineyard management practices and philosophy
- Purpose-built cellar from 2018 with contemporary winemaking
- Surrounding lavender fields, apiary, and olive grove
- Estate honey and olive oil production
- Wine tasting in the cellars
- Wheelchair-accessible throughout entire property
What to expect
You'll walk through the working vineyard and see how Château Gigognan manages vines organically, then move into the newly constructed cellar where winemaking happens. The château sits within a broader agricultural landscape—lavender, bees, fruit trees, and olives all contribute to the estate's character and output. The tasting takes place in the cellar itself, sampling wines produced on-site. Expect a relaxed, informative pace rather than a formal presentation.
Good to know
The entire property is flat and wheelchair accessible, including cellar areas. Prams and strollers work well on grounds. Service animals welcome. Allow comfortable shoes for outdoor sections. Wine tastings included; inform staff of any dietary or mobility needs beforehand.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.