About this tour
Taste three small-batch wines at Every Man and His Dog Vineyard in Richmond, Tasmania. This 45-minute session focuses on three varietal expressions produced in strictly limited quantities—only 150 bottles annually of each. You'll sample Siegerrebe (fruit-forward and savoury), Ehrenfelser (balanced sweetness and acid), and Eiswein (a cold-climate dessert wine). The winemaker shares the story behind each pour, revealing how cool-climate fruit shapes the final glass.
Highlights
- Siegerrebe with explosive fruit and savoury edge
- Ehrenfelser displaying elegant sweetness and acidity balance
- Eiswein dessert wine from meticulous cold-harvest process
- Micro-production: 150 bottles per wine annually
- Vineyard narrative direct from the maker
- Cool-climate Tasmanian terroir focus
What to expect
You'll arrive at a small vineyard operation where rarity is the norm. Each tasting pours a specific wine, and the winemaker walks you through what's in the glass—flavour profiles, production method, vintage decision. The three wines build a narrative: fruit-driven, balanced, then dessert. Expect honest talk about why they make what they make, not polished marketing. The whole experience runs 45 minutes, unhurried.
Good to know
Wheelchair accessible throughout. Prams welcome. Service animals permitted. Public transport nearby. Infants must sit on an adult's lap. Suitable for all fitness levels.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.






