About this tour
Spend eight to nine hours exploring Roussillon's wine country with a retired cellar master who guides you through working vineyards and heritage-listed caves. You'll walk between rows of Catalan vines, taste wines in centuries-old cellars, then settle into a winery restaurant for a three-glass paired picnic overlooking both coastal plains and inland hills. The day balances physical exploration with leisurely tasting and eating, revealing how local winemakers have shaped this region's identity.
Highlights
- Walk through active vineyards with a former cellar master
- Taste wines in historic underground cellars
- Three-glass wine pairing with gourmet picnic lunch
- Views spanning coast and Catalan foothills
- Small group, intimate setting
What to expect
Your guide meets you in the morning and drives you in an air-conditioned vehicle to the first vineyard. Expect moderate walking—typically one to two hours split across the day—through rows of vines whilst your guide explains terroir and harvest methods. You'll descend into cellars where temperature and humidity have aged wines for decades; the stone walls and wooden barrels tell their own story. Mid-afternoon, you'll eat a prepared picnic at a winery's dining room, with three glasses of local wine chosen to match the food. The pace is unhurried; this isn't a sprint between ten stops but a deep look at two or three properties.
Good to know
Wear comfortable walking shoes and sun protection for vineyard sections. Bottled water is provided. Wine purchases are your choice—shipment arrangements aren't included. Service animals welcome. Infants must sit on a lap. Suitable for all fitness levels; walks are gentle.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







