About this tour
Spend 90 minutes at a working winery in Abruzzo's Pescara countryside, meeting the people who run it. You'll walk through the cellar, see how the wines are made from crush to bottle, then sit down for three tastings. It's a straightforward introduction to what goes on behind the scenes at a small Italian estate, with no pretence.
Highlights
- Three regional wines tasted with guidance
- Cellar walk-through with production explanation
- Direct conversation with winemaking team
- Typical Abruzzo countryside setting
- 90 minutes total, no rushing
What to expect
You'll arrive at a family-run estate in rolling farmland outside Pescara. A member of the winemaking crew will show you around the cellar, pointing out fermentation tanks, ageing barrels, and bottling equipment while explaining their process. Nothing overly technical—just honest detail about how they work. Afterwards, you'll taste three of their wines in a relaxed setting, with time to ask questions and chat. Expect a genuine working space, not a manicured tourist operation.
Good to know
Prams and strollers are fine if you're bringing small ones. Pregnancy isn't recommended due to cellar conditions. No specific fitness demands—mostly standing and walking on flat ground. Wear comfortable shoes.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.