About this tour
Explore the Empordà wine region's small family wineries near Girona in a five-hour guided tour by minivan. Visit a prize-winning producer where the owner walks you through winemaking techniques, grape selection, and production methods. Finish with a Catalan breakfast spread at a winery cooperative, featuring local cured meats and cheeses. Groups stay small (up to six people) for genuine conversation and personalised attention.
Highlights
- Family-owned wineries winning European awards
- Producer explains winemaking process and grape selection
- Wine tasting at working winery
- Catalan breakfast with local cured meats and cheese
- 40 minutes from French border, 90 minutes from Barcelona)
- Air-conditioned minivan transport included
- Maximum six people per group
What to expect
You'll travel by comfortable minivan to a small, locally-run winery where the proprietor discusses their craft directly—no corporate tourism here. Expect to taste several wines and learn why the region's terroir matters. The breakfast portion happens at a cooperative space, where you'll sample regional specialities: jamón, local cheeses, and other produce. The whole experience takes roughly five hours. Bring an appetite and genuine curiosity about how wine and food connect to this corner of Catalonia.
Good to know
Minivan seats up to six; book at least two people. Infant seats available. Minimum drinking age is 18. Lunch isn't included, only breakfast. The winery is 40 minutes from the French border if you're combining trips.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.