
🍜 Food & Cooking
Japan
Sake Reborn A Sensory Journey Through a 200 Year Old Brewery
When Noah from our BugBitten team walked through Hatsumomidi in central Shunan, he stepped into a sake brewery that straddles two centuries — modern fermentation tanks humming downstairs, a quiet koji room tucked upstairs in the original wooden building. This 90-minute experience moves you through the actual production floor, then settles you in for a guided tasting of three Harada variants, each one shaped by different brewing methods. You'll see how the team sources local water weekly, the backbone of their craft. It's a genuine working brewery, not a museum, and it feels that way.
1h 30mfrom AUD $72































![[Miyakojima Snorkel] Private tour from 2 people Let's look for sea turtles! Snorkel tour that can be enjoyed from 3 years old](https://media-cdn.tripadvisor.com/media/attractions-splice-spp-720x480/0a/3a/ec/d8.jpg)






