
★ 5.0 (1)
🍜 Food & Cooking
Japan
Create Unique Chopsticks in Kyoto’s 100-Year-Old Wooden Building
When Mia from our BugBitten team stepped into this century-old wooden workshop in Kyoto, she carved out a pair of chopsticks from scratch — selecting timber, planing it down, sanding smooth, oiling, and wrapping. The 45-minute session sits in a genuinely historic building, all creaky floorboards and natural wood smell. It's the kind of place where you actually understand why chopsticks matter in Japan, rather than just seeing them as cutlery. Walk-ins are fine, but booking ahead is smarter if you're on a tight schedule.
45 minfrom AUD $36






































