
★ 5.0 (22)
🍜 Food & Cooking
Spain
Make Valencian 'Pizza' in Ruzafa
Learn to make coca, Valencia's answer to pizza, during this hands-on 3.5-hour session in the Ruzafa neighbourhood. You'll shop the local market with your instructor to handpick seasonal vegetables, then build and bake your own crispy beer-based dough creations. The naturally vegan recipe travels home easily, and you'll wrap up with a market-sourced lunch featuring seasonal sides and homemade dessert—sorbet and fruit in summer, cooked fruit compotes in winter.
3h 30mfrom AUD $100






































